DRY
1 c flour
1 c hazelnut flour
1 tsp baking soda
dash salt
cinnamon, ginger, cloves
WET
1/2 c butter
3/4 c brown sugar or honey
2 eggs
vanilla
lots of mashed, overripe bananas
TASTY ADDITIONS
crushed walnuts
chocolate chips
Mush together wet, sift together dry, combine.
Stir in mashed bananas.
Fold in tasty additions.
Pour into one or two bread pans (depending on size of pans; don't overfill them!).
Bake 350F/175C, for 45 - 60mins.
Pro tip: if eating slices hot out of the pan, add a smear of butter. OM!
Hahaha, I'll make it just because of the charming recipe!
ReplyDeleteNo, wait, I'll make it because it's BANANA BREAD. But the recipe is nevertheless charming!