DRY 
1 c flour 
1 c hazelnut flour 
1 tsp baking soda 
dash salt
 cinnamon, ginger, cloves 
WET 
1/2 c butter 
3/4 c brown sugar or honey 
2 eggs 
vanilla 
lots of mashed, overripe bananas 
TASTY ADDITIONS
 crushed walnuts
 chocolate chips 
Mush together wet, sift together dry, combine. 
Stir in mashed bananas. 
Fold in tasty additions. 
Pour into one or two bread pans (depending on size of pans; don't overfill them!). 
Bake 350F/175C, for 45 - 60mins. 
 Pro tip: if eating slices hot out of the pan, add a smear of butter. OM!
Hahaha, I'll make it just because of the charming recipe!
ReplyDeleteNo, wait, I'll make it because it's BANANA BREAD. But the recipe is nevertheless charming!