I need to learn to make more Ethiopian food. So good!
Found this little blog, maybe will give these a try:
http://ethiopianfood.wordpress.com/recipes/
These look good, too:
http://www.ethiopianrestaurant.com/recipes.html
Also, nice looking spice mix:
http://www.food.com/recipe/berbere-200366
Now just to find an injera supplier in Switzerland...
What, praytell, is injera?
ReplyDeleteIt's the spongy bread that ethiopian food is served with. So tasty! Made with teff: http://de.wikipedia.org/wiki/Injera
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